Master of Global Food and Agricultural Business

Among the world's top 1% of universities.

At Adelaide, cutting-edge innovation takes place amidst a rich history of excellence spanning more than 140 years. Bright young minds learn alongside internationally recognised leaders in their fields. Global research impact is achieved hand-in-hand with outstanding graduate career outcomes.

Bachelor of Agricultural Sciences

The University's first Vice-Chancellor, Dr Augustus Short, had a vision for a university open to investigate new fields such as the sciences, modern literature, art and moral philosophy; This vision was realised in 1882 when the University became the first in Australia to grant degrees in science.

The spirit of enquiry was further embraced and the freedom to explore non classical subjects continued. Before reaching the 1900s the University offered degrees in arts, science, law, medicine and music. Additionally mathematics, philosophy, languages and mining engineering were taught. These flagship degrees and disciplines continue at the University today, with the curriculum evolving over time through input from industry, and the pioneering research and discovery for which Adelaide’s academics are known.